Category Archives: Blog

Current Events at EJK Accounting & Tax

11.24 2020

Responding to COVID-19

 

EJK Accounting & Tax Services is committed to caring for the health and well-being of our clients and teams. Due to the new restrictions to navigate COVID-19, our office will remain open with the same office hours and limited capacity to come in.

 

  • Limits for Clients

To support our clients and their businesses through this difficult situation, communication is key. If you have any questions and need any helps, please make an appointment and let us know by emailing info@ejkaccountingtax.com or calling 2065470497.  Our team will read and respond to every message we get. We continually look for ways for all of us to navigate this situation with empathy and passion.

  • Remote Workforce

Due to limited capacity in the office, remote working is a temporary agreement for teams to work from a non-office location for more than three days. We will maintain and improve interoffice communication between clients. Feel free to contact us!

 

09.05 2017

RTS Celebrates with Microbrew

RTS Beer and Wine TastingRebuilding Together Seattle (RTS) will celebrate their work with micro brews and local wines at the MOHAI on October 6th. EJK will be there to celebrate RTS’ work, ensuring housing stability for low-income homeowners and revitalizing Seattle neighborhoods, one home at a time.

We look forward to VIP cocktails, photo booth charades, and live entertainment. Also can’t wait to taste the latest of Washington’s very own wineries and breweries.

You can buy your tickets here. And check out RTS’ website to learn more and get involved. 

07.23 2017

Game of Chefs

Game of Chefs fundraiser for SGBNThe Seattle Good Business Network (SGBN) will host their first ever Game of Chefs fundraiser, where local celebrity chefs will face off to create a winning dish. All dishes will include Seattle Made products, pantry items crafted in Seattle by local artisans. Guest chefs will include Alvin Go of Ethan Stowell restaurant Mkt, Will Gordon from Huxley Wallace Collective restaurant Westward, and Carolyn Ferguson from Belle Epicurean. Guests will have an opportunity to meet guest chefs, and will enjoy cuisine from Madres Kitchen, cocktails from OOLA, locally brewed beer, and wine.

Join us at Pike Place Market Atrium Kitchen from 6pm-9:30pm on Wednesday, July 26, 2017. We’ll be there to meet the chefs and grab our Seattle Made swag. Buy your tickets here!

07.02 2017

Taking on Sea-Tac

Seattle Made artisanCongrats to our clients, Good Bar and Seattle Good Business Network (SGBN), who will open up shop in newly renovated space at Sea-Tac Airport. The Port of Seattle announced winners selected from the competitive bid process last month. The winners reflect global tastes and popular favorites, and include both current local businesses as well as new concepts designed specifically for the airport.

Good Bar will offer items similar to the straightforward and delicious food sold at their Pioneer Square location. SGBN will open a retail front called Seattle Made, featuring high quality products designed and manufactured in Seattle by more than 350 member makers.

To find out more about what’s new at Sea-Tac Airport, see the official news release. And next time you fly, keep your eye out for more local favorites!